Samoa Soiree

2015 Samoa Soiree Winning Dishes

Best Dessert:

Tagalongs Peanut Butter Crunch Cupcake
by Coastal Grill

Best Savory:

Golden Lamb Chops with Samoas Mashed Sweet Potatoes
by Farm Fresh Supermarkets

Best Presentation:

Trefoil Arepas with Tequila Lime Port and Thin Mints Mole
by BRAVO! Cucina Italiana

Most Creative Use of a Girl Scout Cookie:

S'moras (deconstructed s'mores made with Samoas)
by Rocket Fuel Juice Bar & Food Lab

Best in Show:

Lobster and Savannah Smiles Stuffed Shrimp over Quinoa Stir Fry with Yuzu Jus
by Cyprus Grille at Embassy Suites Hampton

People's Choice:

Samoas Chicken Curry Arancini with Mint Yogurt Dipping Sauce
by Cotton Southern Bistro

About the 2015 Samoa Soiree

Samoa Soiree is the Girl Scout Council of Colonial Coast’s one-of-a-kind signature event where the finest chefs in Hampton Roads create original desserts and appetizers using Girl Scout Cookies as the key ingredient and present them for tasting. You’ll enjoy an evening of sampling chef creations, dancing and bidding on first-rate silent auction items that have included spa trips and beach getaways in past years! WVEC Anchor Vanessa Coria makes the evening a special occasion as our Mistress of Ceremonies and as one of the celebrity judges.

Want to join us as a sponsor? Sponsorship levels range from $500 – $15,000. There are numerous benefits of being a sponsor and your business will be spotlighted throughout our service area.

Please contact us at 757-549-0641 or via email at marykatea@gsccc.org

 

SPONSORS


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MEDIA SPONSORS


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